| 2006 AUDUBON SUGAR INSTITUTE JUICE SURVEY | |||||||||||
| Week ending: 26th November 2006 | |||||||||||
| Ref. | App. | True | Ratio pol | True | Fructose | Glucose | F/G | Cond. | (F+G)/ | ||
| Factory | Brix | Purity | Sucrose | /sucrose | Purity | F | G | Ratio | Ash | Ash | |
| %juice | % | %juice | % | %Brix | %Brix | %Brix | |||||
| RL Juice | 14.0 | 85.9 | 12.5 | 0.960 | 89.4 | 2.21 | 2.14 | 1.035 | 4.36 | 0.998 | |
| CT Juice | 15.0 | 88.3 | 13.5 | 0.977 | 90.3 | 1.58 | 1.53 | 1.033 | 4.48 | 0.697 | |
| EP Mill | 13.8 | 84.9 | 12.1 | 0.972 | 87.4 | 1.87 | 2.12 | 0.882 | 4.59 | 0.871 | |
| EP Diffuser | 12.5 | 84.3 | 11.0 | 0.956 | 88.2 | 1.59 | 2.11 | 0.754 | 4.65 | 0.796 | |
| EP Diffuser Cl. | 12.2 | 10.8 | 88.2 | 1.73 | 2.15 | 0.804 | 4.50 | 0.862 | |||
| Average | 13.5 | 85.9 | 12.0 | 0.966 | 88.7 | 1.80 | 2.01 | 0.901 | 4.52 | 0.845 | |