2005 AUDUBON SUGAR INSTITUTE FINAL MOLASSES SURVEY
Week ending: 16th October 2005
	Ref.	True	App.	True	Ratio pol/	True	Fructose	Glucose	F/G	Cond.	(F+G)/	Target	T. P.	TSI @ 80
Factory	Brix	Solids	Purity	Sucrose	sucrose	Purity	F	G	Ratio	Ash	Ash	Purity	Diff.	Ref Brix
	% mol.	% mol.	%	% mol.		%	% T.S.	% T.S.		% T.S.		%		% mol.
LF	71.4	70.5	27.6	26.9	0.733	38.1	12.9	11.9	1.08	13.9	1.78	30.5	7.6	51.3
CT	82.4	81.5	30.4	31.8	0.787	39.0	12.9	11.7	1.10	14.9	1.65	31.0	8.0	51.9
LU	83.1	82.1	33.2	35.1	0.787	42.8	11.3	10.1	1.12	15.5	1.38	32.0	10.8	52.5
LS	82.7	81.5	30.4	34.7	0.725	42.6	11.6	8.2	1.42	14.3	1.38	32.0	10.6	50.9
SM	84.0	82.8	36.0	37.6	0.805	45.4	11.2	9.2	1.22	14.0	1.46	31.7	13.7	53.8
WF	84.1	83.2	28.6	32.6	0.738	39.2	11.9	9.6	1.23	15.9	1.36	32.1	7.1	49.7
RL	85.0	84.1	31.8	34.6	0.780	41.2	11.3	9.2	1.22	16.3	1.26	32.6	8.6	50.5
CJ	84.8	83.5	30.6	35.6	0.729	42.7	12.9	10.0	1.28	12.9	1.78	30.5	12.1	53.4
AL	80.7	79.8	31.7	32.6	0.784	40.9	12.4	10.6	1.17	15.4	1.49	31.6	9.3	52.2
SG
CL
SJ	85.4	84.4	31.8	34.4	0.790	40.8	12.8	12.1	1.05	15.1	1.65	31.0	9.8	53.6
EP
Average	82.4	81.3	31.2	33.6	0.77	41.3	12.1	10.3	1.19	14.8	1.52	31.5	9.8	52.0
Note: Using formula TP = 33.9 - 13.4log[(F+G)/Ash]