2003 AUDUBON SUGAR INSTITUTE FINAL MOLASSES SURVEY
Week ending: 7th December 2003
	Ref.	True	App.	True	Ratio pol	True	Fructose	Glucose	F/G	Cond.	(F+G)/	Target	T. P.	TSI @ 80
Factory	Brix	Solids	Purity	Sucrose	/sucrose	Purity	F	G	Ratio	Ash	Ash	Purity	Diff.	Ref Brix
	% mol.	% mol.	%	% mol.		%	% mol.	% mol.		% mol.		%		% mol.
LF	78.8	78.0	31.1	32.6	0.75	41.8	8.4	6.9	1.2	13.5	1.14	33.2	8.6	50.4
CT	80.2	79.8	31.5	34.1	0.74	42.8	7.4	5.3	1.40	16.5	0.77	35.4	7.3	48.4
LU	86.1	85.6	31.1	35.7	0.75	41.7	9.1	6.4	1.4	17.1	0.91	34.4	7.3	49.4
LS	83.3	82.7	35.1	37.5	0.78	45.4	8.2	6.5	1.2	16.1	0.91	34.4	11.0	52.0
SM	81.2	80.5	36.2	36.3	0.81	45.1	8.5	6.7	1.3	14.6	1.04	33.7	11.4	52.6
WF	82.3	81.8	30.4	33.1	0.76	40.5	9.2	7.2	1.3	16.2	1.02	33.8	6.7	49.9
RL	84.5	83.9	27.0	31.9	0.72	38.0	9.6	7.4	1.3	15.8	1.07	33.5	4.5	47.8
JN	82.2	81.6	30.9	34.3	0.74	42.1	9.1	7.7	1.2	14.9	1.13	33.2	8.9	51.5
CJ	82.4	81.8	30.2	33.8	0.74	41.3	8.9	6.5	1.37	15.5	0.99	33.9	7.4	49.4
AL	80.0	79.3	32.5	34.2	0.76	43.1	7.5	5.0	1.5	15.3	0.82	35.1	8.0	48.5
SG	80.7	80.0	30.7	32.5	0.76	40.6	8.7	6.5	1.3	14.7	1.03	33.7	6.9	48.9
CL	81.8	81.2	36.6	38.7	0.77	47.7	7.2	4.1	1.8	16.5	0.69	36.1	11.6	50.9
SJ	81.1	80.9	29.2	31.5	0.75	38.9	9.2	6.9	1.3	17.6	0.92	34.4	4.5	48.6
EP	84.1	83.4	28.6	34.1	0.71	40.9	8.8	5.9	1.5	16.2	0.91	34.5	6.4	48.2
IB	84.6	83.8	36.1	38.6	0.79	46.1	7.6	5.5	1.4	15.4	0.85	34.8	11.2	50.8
Average	82.2	81.6	31.8	34.6	0.76	42.4	8.5	6.3	1.37	15.7	0.95	34.3	8.1	49.8
Note: Using formula TP = 33.9 - 13.4log[(F+G)/Ash]