| 2003 AUDUBON SUGAR INSTITUTE FINAL MOLASSES SURVEY | ||||||||||||||
| Week ending:21st December 2003 | ||||||||||||||
| Ref. | True | App. | True | Ratio pol | True | Fructose | Glucose | F/G | Cond. | (F+G)/ | Target | T. P. | TSI @ 80 | |
| Factory | Brix | Solids | Purity | Sucrose | /sucrose | Purity | F | G | Ratio | Ash | Ash | Purity | Diff. | Ref Brix |
| % mol. | % mol. | % | % mol. | % | % mol. | % mol. | % mol. | % | % mol. | |||||
| LF | ||||||||||||||
| CT | ||||||||||||||
| LU | 86.4 | 85.7 | 32.7 | 37.4 | 0.76 | 43.7 | 9.4 | 7.1 | 1.3 | 16.0 | 1.03 | 33.7 | 9.9 | 51.7 |
| LS | ||||||||||||||
| SM | ||||||||||||||
| WF | 82.7 | 82.1 | 32.1 | 34.4 | 0.77 | 41.9 | 9.9 | 8.2 | 1.2 | 14.8 | 1.22 | 32.8 | 9.1 | 52.4 |
| RL | 83.3 | 82.7 | 29.1 | 31.7 | 0.76 | 38.4 | 9.5 | 7.2 | 1.3 | 15.1 | 1.11 | 33.3 | 5.1 | 48.1 |
| JN | ||||||||||||||
| CJ | 83.3 | 82.4 | 37.2 | 38.5 | 0.80 | 46.8 | 8.3 | 6.5 | 1.26 | 13.6 | 1.09 | 33.4 | 13.4 | 53.2 |
| AL | ||||||||||||||
| SG | ||||||||||||||
| CL | ||||||||||||||
| SJ | 81.9 | 81.3 | 29.4 | 32.1 | 0.75 | 39.5 | 9.8 | 7.0 | 1.4 | 15.7 | 1.07 | 33.5 | 6.0 | 49.5 |
| EP | ||||||||||||||
| IB | ||||||||||||||
| Average | 83.5 | 82.8 | 32.1 | 34.8 | 0.77 | 42.0 | 9.4 | 7.2 | 1.30 | 15.0 | 1.10 | 33.3 | 8.7 | 51.0 |
| Note: Using formula TP = 33.9 - 13.4log[(F+G)/Ash] | ||||||||||||||