2004 AUDUBON SUGAR INSTITUTE FINAL MOLASSES SURVEY
Week ending: 24th October 2004
	Ref.	True	App.	True	Ratio pol/	True	Fructose	Glucose	F/G	Cond.	(F+G)/	Target	T. P.	TSI @ 80
Factory	Brix	Solids	Purity	Sucrose	sucrose	Purity	F	G	Ratio	Ash	Ash	Purity	Diff.	Ref Brix
	% mol.	% mol.	%	% mol.		%	% T.S.	% T.S.		% T.S.		%		% mol.
LF	80.2	79.1	37.5	34.6	0.87	43.8	8.8	6.4	1.4	16.4	0.93	34.3	9.4	48.4
CT	80.9	79.9	41.1	35.9	0.93	44.9	8.6	6.0	1.42	16.8	0.87	34.7	10.2	48.9
LU	78.8	77.8	43.4	37.4	0.91	48.0	8.7	5.9	1.5	16.4	0.90	34.5	13.5	51.5
LS	82.0	81.2	38.8	36.8	0.87	45.3	8.1	5.2	1.5	18.2	0.73	35.8	9.5	48.2
SM	79.9	78.8	41.7	36.5	0.91	46.3	7.5	5.3	1.4	16.4	0.78	35.3	11.0	48.6
WF	82.3	81.3	38.0	34.7	0.90	42.7	9.0	5.8	1.6	17.1	0.87	34.7	7.9	47.3
RL	84.7	83.4	32.3	32.6	0.84	39.1	10.1	6.5	1.6	14.5	1.14	33.1	6.0	45.5
JN	82.5	81.6	39.4	35.7	0.91	43.7	8.5	6.6	1.3	17.9	0.84	34.9	8.8	48.4
CJ	82.3	81.2	39.5	36.2	0.90	44.6	8.8	5.4	1.62	16.7	0.85	34.8	9.8	48.3
AL	80.1	78.9	45.0	38.5	0.94	48.8	8.1	5.3	1.5	15.6	0.86	34.8	14.0	51.1
SG	82.3	81.3	41.3	35.4	0.96	43.5	7.4	5.8	1.3	17.5	0.76	35.5	8.0	46.6
CL	80.8	79.5	43.3	38.5	0.91	48.4	7.8	3.7	2.1	15.2	0.76	35.5	12.9	49.2
SJ	83.9	83.0	37.2	34.4	0.91	41.4	9.1	6.3	1.4	17.8	0.87	34.7	6.7	46.8
EP	82.4	81.2	40.0	35.3	0.93	43.5	8.2	4.5	1.8	15.5	0.82	35.1	8.5	46.1
IB	80.0	79.0	44.5	37.2	0.96	47.1	6.8	4.1	1.6	17.2	0.63	36.6	10.5	47.7
Average	81.5	80.5	40.2	36.0	0.91	44.7	8.4	5.5	1.54	16.6	0.84	35.0	9.8	48.2
Note: Using formula TP = 33.9 - 13.4log[(F+G)/Ash]