| 2004 AUDUBON SUGAR INSTITUTE FINAL MOLASSES SURVEY | ||||||||||||||
| Week ending: 19th December 2004 | ||||||||||||||
| Ref. | True | App. | True | Ratio pol/ | True | Fructose | Glucose | F/G | Cond. | (F+G)/ | Target | T. P. | TSI @ 80 | |
| Factory | Brix | Solids | Purity | Sucrose | sucrose | Purity | F | G | Ratio | Ash | Ash | Purity | Diff. | Ref Brix |
| % mol. | % mol. | % | % mol. | % | % T.S. | % T.S. | % T.S. | % | % mol. | |||||
| LF | ||||||||||||||
| CT | 78.8 | 78.1 | 38.4 | 34.5 | 0.88 | 44.1 | 7.8 | 5.7 | 1.36 | 19.7 | 0.68 | 36.1 | 8.0 | 47.6 |
| LU | ||||||||||||||
| LS | 84.0 | 83.0 | 43.2 | 41.8 | 0.87 | 50.4 | 8.3 | 6.8 | 1.2 | 17.5 | 0.86 | 34.8 | 15.6 | 53.9 |
| SM | ||||||||||||||
| WF | ||||||||||||||
| RL | ||||||||||||||
| JN | ||||||||||||||
| CJ | 81.9 | 81.2 | 34.6 | 34.4 | 0.83 | 42.3 | 9.2 | 6.3 | 1.45 | 18.9 | 0.82 | 35.0 | 7.3 | 47.7 |
| AL | 82.9 | 82.1 | 39.8 | 38.3 | 0.86 | 46.7 | 7.6 | 5.7 | 1.3 | 19.3 | 0.69 | 36.1 | 10.6 | 49.5 |
| SG | ||||||||||||||
| Lula(2) | ||||||||||||||
| CL | ||||||||||||||
| SJ | 85.0 | 84.4 | 35.7 | 35.3 | 0.86 | 41.9 | 9.6 | 7.6 | 1.3 | 19.8 | 0.87 | 34.7 | 7.2 | 48.7 |
| EP | ||||||||||||||
| IB | ||||||||||||||
| Average | 82.5 | 81.8 | 38.3 | 36.9 | 0.86 | 45.1 | 8.5 | 6.4 | 1.33 | 19.0 | 0.79 | 35.3 | 9.7 | 49.5 |
| Note: Using formula TP = 33.9 - 13.4log[(F+G)/Ash] | ||||||||||||||