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Dietary Guidelines for Children

Description:
Feeding Young Children (Ages 2-5): A healthful diet is necessary for both physical and mental development. Information on offering a variety of foods and foods low in saturated fat and cholesterol; using less sugar, salt and sodium; and promoting an active lifestyle. (PDF Format Only)

Primary Audience:
General

Publication #:
2551-A

Cost Hard Copy:
online only

Resource Updated:
6/29/2012 10:12:04 AM

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Last Updated: 6/29/2012 10:12:04 AM


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