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Granular Activated Carbons from Agricultural By-products: Preparation, Properties, and Application in Cane Sugar Refining (2000)

Description:
The objectives of this investigation were to convert select Louisiana agricultural by-products to GAC and to characterize these carbons in terms of those physical (surface area, pore structure) and chemical (surface charge, functional groups) properties directly related to adsorption of raw sugar colorants.

Primary Audience:
General

Publication #:
B-869

Cost Hard Copy:
Free

Resource Updated:
2/16/2006 10:21:09 AM

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Last Updated: 2/16/2006 10:21:09 AM


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