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 Home>Crops & Livestock>Aquaculture>Catfish>

Processed Catfish: Quality Control and Processing Trends

Description:
Unlike the red meat and poultry processing industries, catfish processing does not fall under the regulations of the United States Department of Agriculture (USDA). Before a catfish processor begins operation, however, he must contact local county health officials to comply with county health regulations and to obtain a health permit.

Primary Audience:
General

Resource Updated:
9/23/2009 2:38:47 PM

[Image: Processed Catfish]
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Last Updated: 9/23/2009 2:38:47 PM


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