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[Image: LSRVP field]Louisiana Soybean Verification Program (LSRVP)
A soybean verification program was initiated in 1994 to verify research by the LSU AgCenter at the farm level. Fields are selected statewide, including various cropping systems, and are monitored weekly. Data are collected throughout the growing season, and cooperators follow LSU AgCenter recommendations until harvest. Historically, LSRVP fields outyield the statewide average by 12 bushels per acre.
[Image: soybean report banner]2009 Soybean & Grain Research & Promotion Board Report
Since 2005, the Soybean and Grain Research and Promotion Board has provided monies for an AgCenter Communications project to develop a research report highlighting board-funded projects. This publication serves as a report to soybean and small grain producers about the results from LSU AgCenter projects that their check-off dollars funded. It also serves as a marketing piece for the board and grain industry. This is the report for 2009.
[Image: soybean varieties]Soybean Variety Yields and Production Practices
Each year the LSU AgCenter tests commercial soybean varieties that are entered in yield tests by private seed companies. This publication provides information about results of those tests at various locations across the state. For best results using this guide, refer to the tables for variety yield results and pick the location fitting your situation -- or if your farm does not fit any location, choose varieties that performed well at multiple locations. (PDF Format Only)
2009-2010 Louisiana Soybean and Grain Board Funded Projects
The Louisiana Soybean and Grain Research and Promotion Board funded these projects in various LSU AgCenter departments, research stations and regions during the past year. Projects list the researcher leaders, total funding and the portions allocated from soybean, corn/wheat or grain sorghum checkoff funds.
[Image: sorghum harvest at dean lee]Sorghum checkoff dollars at work funding Louisiana projects
LSU AgCenter faculty members had five projects funded by the new United Sorghum Checkoff Program during its first year of operation.The new program was established in 2008 under the authority of the Commodity Promotion, Research and Information Act of 1996 and began collecting checkoff dollars in July 2008. It is designed to use producers’ checkoff dollars to boost profits for sorghum growers with new market development, research and education.
[Image: Dr. BLari Buckley showing Soybeans]Soybean breeding
Dr. Blair Buckley, associate professor for the LSU AgCenter, focuses on breeding soybeans to develop varieties with resistance to Cercospora leaf blight. Disease-resistant varieties reduce the need for fungicide applications.
[Image: dr. Dan Stephenson]Research focuses on new herbicide choices for soybeans, feed grains
Dr. Daniel Stephenson is conducting research trials with feed grains and soybeans at the LSU AgCenter’s Dean Lee Research and Extension Center in Alexandria and its Red River Research Station in Bossier City.
BIOMASS SENSORS could predict corn yields
A new research program in the LSU AgCenter is using optical sensors to help corn growers improve nitrogen efficiency by matching fertilizer rates to the yield potential of the crop and available nitrogen in the soil.
[Image: normal soybean plants in the field]‘Green bean’ discovery team looking for answers
The 2009 season is the second year of a research project attempting to provide a better understanding of the complex symptoms associated with soybean plants that appear to mature abnormally.Known as “green bean syndrome” by some and “green stem” by others, the phenomenon has become relatively common across Louisiana
[Image: sugarcane borer causing damage to corn plant]Team investigating insect pest management on corn, small grains
Field corn and small grains represent substantial acreage and contribute significant crop value to agriculture in Louisiana – with more than 1 million acres and $553 million in value for 2008.
[Image: Dr. Harrison in a wheat field]Wheat breeding program breaking new ground
The latest challenge on the horizon for wheat breeding is developing resistance to fusarium head blight or scab, according to Dr. Steve Harrison, the LSU AgCenter’s small grains breeder.
[Image: soybeans and weeds in a field]Scientists looking at NEW TECHNOLOGIES for weed-control programs in soybeans, wheat, feed grains
Glyphosate – the active ingredient in Roundup – is convenient, easy-to-use and cost-effective. Repeated use likely has led to glyphosate-resistant weeds, however, according to Jim Griffin, a weed scientist with the LSU AgCenter.
[Image: Dr. Padgett showing wheat disease symptoms]Disease resistance among targets
LSU AgCenter researchers are looking at disease resistance in corn and wheat varieties and working to determine how fungicide timing and use may affect disease development.
[Image: soybean board members]Louisiana Soybean and Grain Research and Promotion Board
Louisiana Soybean and Grain Research and Promotion Board Members
Targeting soybean insects Scientists take aim at diverse complex of pests
LSU AgCenter scientists are taking aim at the diverse mix of insect pests southern soybean producers have traditionally faced as well as new and resurging pests.
[Image: Dr. Jack Lasso in the lab]Lutein research ‘insightful’ Scientist looking to corn as source for antioxidant
Dr. Jack Losso’s research could be considered insightful. This LSU AgCenter food scientist is working with lutein, an antioxidant that can delay vision loss in older individuals or people with diabetes.
[Image: Grain specialists inspect variety tests in the field]Demonstration program serves as proving ground
An LSU AgCenter demonstration program is a proving ground for new varieties of soybeans, corn and grain sorghum. Planting several varieties side by side lets farmers compare disease susceptibility, yields, insect resistance and other characteristics.
[Image: farmer in his corn field]LSU AgCenter researchers attacking aflatoxin on several fronts
LSU AgCenter researchers are attacking the problem of aflatoxin on several fronts.Aflatoxin, a chemical produced by mold inside corn kernels, is harmful to livestock and is considered a cancer-causing agent.
[Image: soybean pod disease ]Researchers combating soybean diseases
LSU AgCenter researchers are taking a variety of approaches to combat soybean diseases.
From the Louisiana Soybean and Grain Research and Promotion Board
The Louisiana Soybean and Grain Research and Promotion Board directs your checkoff dollars to research projects that address Louisiana’s most important production issues. The board administers Louisiana’s wheat and corn checkoff and the national checkoffs on soybeans and sorghum for Louisiana. Whether obtained through national or state checkoff programs, your checkoff dollars make it possible to fund continuing research that addresses issues specific to Louisiana conditions.
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