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Canning Louisiana Fruits Fruits are high in natural acids and can be safely canned in a boiling water bath. Use these recommendations to safely can your fruits. (online only) |
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Canning Louisiana Vegetables
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Home-canned vegetables are safe, nutritious and good to eat – if canned properly. (PDF Format Only) |
Canning Greens Greens freeze well, and most of them may be canned successfully at home if special precautions are taken to ensure adequate processing in a pressure canner. Use these steps to successfully can mustard greens, turnip greens, collard greens, spinach, kale or chard. (PDF Format Only) |
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