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    <managingEditor>webmaster@agcenter.lsu.edu (Linda Benedict)</managingEditor>
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    <pubDate>Sun, 05 Apr 2009 00:00:00 GMT</pubDate>
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      <title>Food Processing Facilities Design Recommendations</title>
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      <pubDate>Fri, 20 Jan 2006 14:15:20 GMT</pubDate>
      <description>This article discusses design features that should be incorporated into a food processing facility to facilitate its operation and the production of safe, wholesome food.</description>
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        <title>Drain at low point of floor</title>
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