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Vegetables

Description:
Disease control on asparagus, beans, beets, brocooli, Brussels sprouts, cabbage, cantaloupe, carrots, cauliflower, celery, collards, corn, cucumber, eggplant, garlic, leafy vegetables, leek, lettuce, mustard greens, okra, onions, peas, peppers, potatoes, pumpkin, shallots, spinach and squash.

Primary Audience:
General

Resource Listed:
5/9/2005 8:49:44 AM


FileType
vegetables.pdfPDF

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Posted on: 3/22/2005 3:36:58 PM


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