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Fall 2009 SCP & Seafood HACCP Training
The Fall 2009 SCP & Seafood HACCP Training is coming soon! Please keep checking this Web site for more information. If you would like to be added to the waiting list, please contact Laura Savage or 225-578-5207, and you will be contacted once a date has been set.
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| Last Updated: 6/4/2009 7:30:01 AM |
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