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Shelf life testing
The food processing and technology pilot plant offers shelf-life testing customized for each client. Shelf-life testing services a variety of issues for the food manufacture. Food quality monitored through sensorial and instrumental analysis including flavor, texture, color and nutrition changes at different storage temperatures and handling conditions. Packaging material performance including oxygen/carbon dioxide/flavor compounds permeability, sealing, compatibility and migration can also be tested. Contact our pilot plant manager to set up schedule and price.
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| Posted on: 1/30/2009 3:29:33 PM |
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