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Food Safety #4 Description: Serving foods safely, suggested temperature for keeping foods cold, eight rules of safe food handling, cleaning & sanitizing, making a sanitizing solution. Primary Audience: General Resource Updated: 1/22/2009 9:29:11 AM [Image: Food Safety] File Type Food Safety PDF To save, right click on file and select "Save Target As..."

Last Updated: 1/22/2009 9:29:11 AM