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Preserving Food Safely Newsletter [Image: Preserving Food Safely September 2009]Click on the monthly newsletter you want to access. Each newsletter has a frequently asked questions section, recipes, helpful Web sites and information on canning and/or freezing. September 2009 Topics covered in this issue include: Newsletter Start, FAQs, Orange Marmalade Recipe, Cranberry Apple Preserves, Web sites to visit. October 2009 Topics covered in this issue include: Thawing Frozen Vegetables, FAQs, Zucchini Pineapple Recipe, Zucchini Zip Cake Recipe, Canning Pantry Labels, Web sites to visit.  November 2009 Topics covered in this issue include: Enjoy Pecans Longer With Proper Handling, FAQs, Mushroom Duxelles Recipe, Web sites to visit.

Related Files

Filename	Description	File Size
September+2009.pdf		346.60 KB
Oct2009Publication1.pdf		366.78 KB
nov2009Publication1.pdf		405.78 KB

Last Updated: 11/12/2009 10:05:19 AM